Profession Barista Advanced

The bartender, as well as being the most beautiful job in the world, needs a good deal of knowledge and training.
This course is aimed at all those who want to enter this world through the front door, as well as experienced traders who want to improve their skills.
The training course will range from the botany of coffee in the producing countries, up to hints of roasting and tasting.
The practical part will focus on the extraction of espresso according to the parameters of the Italian market, up to the preparation of cappuccinos and all the other drinks of the Italian coffee shop.