CANDY GEISHA
CANDY GEISHA
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CANDY GEISHA

This coffee is a gem, it has a super complex cup due to the process. Super complex process for a super complex cup of coffee, we can find notes of yellow fruit acidity, syrupy body, floral notes and fruit pulp as a sweetness and with a long and pleasant aftertaste with notes of caramel.

The Geisha varieties adapted to the Cauca region are characterized by a delicate, citrusy and aromatic profile. The perfect climatic conditions, the altitude, the terroir and the heavy rainfall throughout the year are key factors in developing a brilliant profile which highlights the quality of this variety.

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€32,00
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€32,00
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Cup profile

yellow fruits, caramel, floral, peach

Process

Thermal Shock

Region

Cauca

Variety

Geisha

Altitude

1960 mt

Where’s it from

Why we are  different

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